info@btu-center.de
FITOBACT
A plant aid containing
living microorganisms (Bacillus subtilis) to improve crop yield, plant health
and resistance to adverse environmental conditions.
Documented
proven efficiency
Registered for
organic farming
High stable
microorganisms titer
Intended use:
a plant aid containing living microorganisms (Bacillus subtilis) to improve crop yield, plant health and resistance to adverse environmental conditions.Product benefits:
- Increases the yield of cultivated crops
- Stimulates the growth and development of plants
- Increases plant resistance to adverse environmental conditions
- Improves the quality of plant products
- Accelerates the ripening/maturation time of plants
Directions for use:
- Seed treatment: a treatment shall be carried out on the day of sowing by soaking seeds for 1-2 hours or by spraying with the working solution. The treated seeds are sown immediately or first dried in the shadow, and then sown no later than 8 hours after treatment. Avoid direct sunlight when drying the seeds!
- Treatment of saplings and seedlings: spray saplings and seedlings evenly with the working solution before planting while avoiding direct sunlight, or immerse plant roots in the solution.
- Foliar application: spray plants 3-4 times during the growing season with an interval of 10-15 days in cloudy weather.
Composition:
mixture of living natural bacteria Bacillus subtilis – min. 1,0×10⁹ CFU/ml.
Packing:
1 l, 5 l and10 l
Storage conditions:
Store in a sealed package, in a dark place.
Shelf life:
3 years from the date of manufacture at a temperature from 0 °С to 20 °С.
|
Crop |
Seed treatment |
Sapling and seedling treatment before planting |
Foliar application |
|||
|
Fitobact l/t |
Working solution, l/t |
Fitobact l/1000 seedlings |
Working solution, l /1000 seedlings |
Fitobact, l/ha |
Working solution, l/ha |
|
|
Cereal crops |
1,0-2,0 |
10-15 |
- |
- |
1,0-1,5 |
50-300 |
|
Legumes |
5-10 |
- |
- |
|||
|
Industrial crops |
2,0-3,0 |
10-20 |
- |
- |
||
|
Potato |
0,5-1,0 |
30-50 |
- |
- |
1,0-1,5 |
|
|
Vegetables |
20,0-40,0 ml/kg |
0,7-1,0 l/kg |
0,2-0,5 |
20-50 |
1,5-2,5 |
|
|
Flowers |
||||||
|
Greenhouse vegetables |
2,5-3,0 |
500-800 |
||||
|
Ornamental plants |
- |
- |
- |
- |
2,0-3,0 |
|
|
Berries |
- |
- |
- |
- |
1,5-2,0 |
300-500 |
