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Distribution

ORGANIC-BALANCE

Bacterial composition stimulates plants immune system and resistance to stress factors

Documented

proven efficiency

Registered for

organic farming

High stable

microorganisms titer

✓ More than 100 000 ha treated with Organic-balance in 11 countries 
✓ 89% of farmers have positive results, where income covers application cost
✓ 120 $/ha is an average additional income after Organic-balance application
✓ Product was tested in more than 325 trials 


• Increases resistance of plants to stress factors: biotic, anthropogenic, climatic, edaphic
• Increases germination, provides seedling uniformity and vigor
• Provides plant balanced nutrition, improved development
• Increases the crop yield

Active substance: 

Bacillus subtilis, Lactobacillus, Paenibacillus polymyxa, Azotobacter Chroococcum

Organic certification:

Listed in the Input list for organic farming in Germany

Application methods: 

• Pre-sowing seed treatment
• Spraying of plants during the growing season

Shelf life:

12 months at 4 °C - 10 °C or 6 months at 10 °C - 15 °C

Crop

Seed treatment

Plant spraying

Organic balance, l/t

Working solution, l/t

Application rate, l/ha

Solution volume, l/ha

Grain

0.8-1.5

10-15

0.2-0.5

150-300

Legumes

5-10

Technical

4.0-6.0

10-20

Cereals

0.8-1.5

10-15

Vegetables

15.0-40.0 ml/kg

0.7-1.0 l/kg

0.5-1.0

Flowers

Potato

0.15-0.4

30-50

Horticultural and ornamental plants

-

-

1.0-2.0

500-800

Berries

-

-

300-500

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